2008 - 2009
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This is a Credit/No Credit course in which students have the opportunity to apply the knowledges and skills learned in the classroom to conditions in the field, under controlled circumstances. You will be assigned to a local, state or federal public health or environmental protection agency, a not-for-profit organization or a private sector company, for:
  • Supervised application of public health practices and/or environmental control techniques;
  • Supervised observation and experience in environmental health program planning; and,
  • Training in the utilization of community resources.

Instructors:

Chuck Treser, Senior Lecturer
Department of Environmental & Occupational Health Sciences
University of Washington, Box 357234
Seattle, WA 98195-7234
Office: Room E-179A, Health Sciences Center
Email: ctreser@u.washington.edu
Hours: I am typically in my office from 06:30 - 11:00 a.m. and 1:30 - 4:00 p.m.  I am also available through e-mail.

Meeting Times and Locations:

The typical internship is full time (8 hours per day, 5 days a week) for 10 weeks; involving assignment to a public agency, NGO, private company, research laboratory or similar organization.

Announcements:

Permanent:  Be sure to download and view a copy of the course syllabus.  It contains vital information with regardto this course and the course requirements  -- including instructions for your mid-term and final reports.

Send mail to: ctreser@u.washington.edu
Last modified: 8/26/2008 @ 11:36 am