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2013 - 2014

This is a Credit/No Credit course in which students have the opportunity to apply the knowledges and skills learned in the classroom to conditions in the field, under controlled circumstances.

Students, with help and guidance from faculty, will identify and apply for an appropriate Environmental Health internship. Appropriate internships may be with a local, state or federal public health or an environmental protection agency, a not-for-profit organization or a private sector company, in which the intern will gain:

• Supervised application of public health practices and/or environmental control techniques;
• Supervised observation and experience in environmental health program planning; and,
• Training in the utilization of community resources.

Instructors:

Chuck Treser, Senior Lecturer
Department of Environmental & Occupational Health Sciences
University of Washington, Box 357234
Seattle, WA 98195-7234
Office: Room E-179A, Health Sciences Center
Email: ctreser@u.washington.edu
Hours: I am typically in my office from 06:30 - 11:00 a.m. and 1:30 - 4:00 p.m.  I am also available through e-mail.

Meeting Times and Locations:

Announcements:

Permanent:  Be sure to download and read a copy of the course syllabus.  It contains vital information with regard to this course and the course requirements  -- including the internship application form and instructions for your mid-term and final reports.  Remember, you must fill out and submit the internship application for to Chuck Treser before beginning your search for an internship.