|
|
Date
|
Topic
|
Readings |
Assignments
|
|
|
|
|
The Problem
Supportive
|
Optional
|
|
|
1
|
1/4 M
|
Concepts of Safe Food
Perception of Risk
|
IOM
Summary 'Addressing Foodborne Threats to Health"
Moss
Lasky - Ch. 1: "Intro & Background"
Slovic x
2 |
Dawson
Trevino |
Complete web survey on food safety |
|
2
|
1/6
W
|
Global
Food Trends
|
Galt
WHO: Microbiological hazards
Brooks
GAO 873-
Highlights
Kimball
Ch1
WHO FAO:
Safety and Quality
WHO
Codex
|
GAO 873-Full
Tunung
USDA ERS Trade Update for '09
USDA- Fruit Trade Briefs
USDA - Veg Trade Briefs
WHO '09 |
|
|
3
|
1/11
M
|
Global
Food Trends - Cont'
Fish |
Cont'
Ginsberg
EPA '09
FDA (1)
FDA (2) |
Mozaffarian |
(Bring the articles for global and fish
for the discussion) |
|
4
|
1/13
W
|
Foodborne Threats -
Pathogens
|
Kegode
Mahoud
MMWR '09
Simpson
Mead |
MMWR Surveillance
1998–2002
Sneed
|
|
|
|
1/18 M
|
Holiday
|
|
|
|
|
5
|
1/20
W
|
Foodborne Threats -
Foods
Consumers
|
Byrd-Bredbenner
CSPI: FoodSafety Outbreak Alert 2006
FDA Food Safety
Survey
FDA Consumer
information
FSIS Molds on Food
|
|
Discussion:
The Safety of the Food Supply
|
|
6
|
1/25
M
|
Food Safety Preparedness
|
FDA (5) Food
Protection Plan
McNamara
CDC Overview
McEntire
USDA Action Plan for
Import Food Safety
|
CDC Outbreak Investigation Questionnaire
Golan
WHO Outbreak
Investigation Guidelines Ch. 3
WHO
INFOSAN
|
Reflection on Safety of the Food Supply due.
|
|
7
|
1/27
W
|
Food Safety Regulation
|
GAO:
04-588
07-449T - Highlights
07-785T
- Highlights
08-435T - Highlights
08-909T - Highlights
08-1047 - Highlights
Senate Hearing Testimonies
CSPI
FDA
Senate Hearing Testimonies
Produce Assoc.
North Carolina
FMI
Federal Register
HR 2800 -
Summary
S 510 -
Summary
|
GAO 597 -
Highlights
S 510 -
Full
|
|
|
8
|
2/1
M
|
Biotech
|
Pelletier
USDA ERS '09
Pew Initiative
GAO
09-60:
|
Brooks
-Summary Hobbs (new) |
Discussion
Federal Regulation
|
|
9
|
2/3
W
|
Biotech:
Cont'
|
Netherwood
Tabashnik
Goodman
|
Zerbe
Johns (new) |
Reflection on consolidation of agencies due.
|
|
10
|
2/8
M
|
Biotech:
Cont'
|
Butelli
Tanumihardjo
|
Cont' |
|
|
11
|
2/10
W
|
Biotech:
Consumer Attitudes
|
Cont' |
PEW Initiative '06 |
Discussion: GMO
safety
|
|
|
2/15 M
|
Holiday
|
|
|
|
|
12
|
2/17
W
|
Sustainable
Agriculture
|
Lu
IFT '09
UC Davis x 2
WSU_CSANR
|
Coronado
Review Web Pages:
1)
Seattle
Farmer's
Markets
"Fresh
Sheet"
2)
USDA
Organic Ag
3)
Slow Food
|
Reflection on biotech
|
|
13
|
2/22
M
|
Sustainable
Agriculture
|
Magkos
Coley
McKay
Mayo Clinic
Pollan
|
Cont'
|
|
|
14
|
2/24
W
|
Restaurant Inspections
|
PHSKC Inspection Form
King County Inspections on Line
Henson |
|
Discussion:
Global versus Local
|
|
15
|
3/1
M
|
Bioterrorism and Food Safety
Nanotech
|
Bruemmer
FDA Food Protection Plan
FDA
CARVER Shock
Nickols
Srinivas
|
WHO: Terrorist Threats to Food
Sandoval
Nanotechnology Safety Bill S. 2942
|
Reflection on global
versus local due
|
|
16
|
3/3 W
|
WA
State Surveillance Lab
Field Trip -The Public Health Lab is at 1610 NE 150th Street in
Shoreline exit at 145th, go east to the first light,
turn left, turn right at 150th
(about 200 yards), go past the
school and turn left into the gates at 1610 NE 150th
We
will meet to carpool at 9:00 to arrive at 9:10. The location where we will meet will be
discussed in class on 2/25.
Location and
map |
.See readings page
|
|
17
|
3/8
M
|
Presentations
|
.
|
.
|
Presentations
|
|
18
|
3/10
W
|
Presentations
|
.
|
.
|
Presentations
Papers Due
Submit a hard copy. (do not send by email)
|