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NUTR 531

Public Health Nutrition

Nutritional Sciences

University of Washington

What's New

Class Presentations

Instructor

Learning Objectives

Syllabus

Assignments

Class Project 2009: Assessing School Wellness Policies in King County Schools

Class Project 2007:  Start Strong

Class Project 2006:  Healthy Eating by Design Evaluation

Class Project 2005:  Food Insecurity & Obesity in WIC Clients

Welcome to Nutritional Sciences 531: Public Health Nutrition

This course is designed for graduate students in Nutritional Sciences and Public Health.  A course in introductory nutrition is a prerequisite.

The course will include both didactic and experiential components.   Students are expected to be active participants and independent learners in this graduate course. Much of the framework for student learning and evaluation takes place in partnership with public health practitioners.

In Winter 2009 the class will meet Tuesday and Thursday mornings from 8:30-9:50 and Fridays from 12:00-2:50.

 

 

Last Updated December, 2008

Questions? Contact djohn@u.washington.edu

http://courses.washington.edu/nutr531/index.htm