“Buying Green”; a conscience cleanser for the Western Elite?
In the second and third part of Micheal Pollen’s book In Defence of Food, he prescribes his audience to eat pre-industrially; to forage, hunt and cook meals ourselves so that we are in full conscious of what we are eating. However, this prescription merely reinforces the ‘individualisation of responsibility’ and exacerbates the ecological problems which manifest from it. Individualisation refers… Read more »