Any significant drop or raise in population would dramatically change the state of the economy, and ultimately, the function of the market. If something simple, such as wheat, were to suddenly become scarce, the impact would be dramatic. Since wheat is used in such a great many other products, those products relying on wheat would also become scarce and would… Read more »
Each component of the global food system depends on a healthy planet. What is a healthy planet? It is not just the absence of air pollution, global warming, landfills, deforestation, oil spills, etc. A healthy planet, and therefore a healthy global food ecology (socially, politically, environmentally) also boils down to healthy dirt, nutrient-rich soil and water, microbial symbiosis… all sorts… Read more »
In conducting research for my Food Solutions Essay, A Globalized Western Diet, and the Subtle Brilliance of Japan’s School Lunch Program, I found myself amazed by the uniqueness of the Japanese school lunch program and deeply inspired by its success in affecting diet-related health outcomes. I want to share a brief excerpt from my paper, which outlines the program in… Read more »
Agriculture is generally recognized as the precursor to the world’s first civilizations. The development of irrigation and other farming methods boosted food production and allowed for population expansion and permanent human settlements. Irrigated land expanded at a steady pace until the last century with the advent of modern farming techniques. Modern farming tripled acreage of irrigated land between 1950 and… Read more »
The American food system has been restructured by trade liberalization, which threatens our food culture and our health. If we are to wait for the market forces to respond to customer purchase power, I fear we will miss our opportunity to change national diets for another generation. The best form of health care is preventative action, and that is what… Read more »
With the effects of climate change becoming a reality, food security has become a growing global concern. And though each country will look for ways to combat the threat to their national security, one movement stands out from the rest. Buried deep in the permafrost mountains on the remote Norwegian island of Svalbard that rests halfway between Norway and the… Read more »
One of the most promising possible solutions to an increasingly at-risk world food system is the concept of urban farming. Already a popular initiative and social movement in many cities, urban farming brings people closer to their food and vice versa. We already have heard compelling arguments from Authors like Pollan, and seen undeniable evidence via ethnographic studies of non-Western… Read more »
The people that will suffer the most by climate change will have had the least to do with causing it… that is a truly disappointing and sad reality. It is difficult to think about how to place myself within that spectrum from cause to effect, responsibility and helplessness. I try to make ethically sound decisions and support initiatives to address global… Read more »
Political Ecology has different levels of definitions depending on the scope of a given perspective. One concept that I find interesting is how we separate the word nature from environment. Essentially nature has a larger scope than that of what is implied by the word environment. Regardless of what word and what scope we have in mind about our surroundings,… Read more »
Bananas are found in every grocery store as cheap, affordable produce, but the fruit represents more than just something we eat and enjoy. It is symbolic of the many economic, social, environmental and political problems where the cheap price-per-pound label on the banana comes at the cost of the lives of workers in the banana industry in order to keep… Read more »