In order to raise awareness about the issues surrounding the global food trade, our group chose to screen a documentary for anyone that wanted to attend. The documentary we chose to show for our even was Erwin Wagenhofer’s 2005 documentary, We Feed the World, which focuses on the impacts of the industrial production of food and factory farming. Furthermore, our… Read more »
Over the course of our Action Project, I learned many new skills and had experiences that enriched my learning and outlook on the topic of food insecurity. Each group member was tasked with contacting local restaurants and grocery stores to inquire about excess food that could be donated to local shelters that would otherwise be thrown out. In retrospect, I… Read more »
What’s your water footprint? / Image found on Max Pixel (CC0) Most classes throughout my collegiate experience have, for the final tests of the quarter, subjected me to either long essays or arduous exams. Certainly, these have been somewhat conducive to my learning–writing and time-crunch skills are those that definitely don’t stop being used in life. That said, I had definitely… Read more »
After hearing horror stories of the crisis in Flint, Michigan, the dark reality for those in Cape Town, South Africa, and the many other challenges that citizens in Honduras, Mozambique, and Nigeria, I realized I wanted to learn more. For our group action project, we chose to tackle the theme of water. Specifically, we decided to look into the crisis… Read more »
My action project group was the public health group. Personally, I chose this action project group because public health type work is almost the polar opposite of what I do on a day to day basis. However, despite starting the project with the mindset that my action project group would be challenging, I don’t think I was prepared for just… Read more »
This project was one of my first experiences planning an event for a large group of people. I learned just how many moving parts needed to be organized in order for everything to go according to plan. Unfortunately, after all of our planning we had to cancel the event because our venue pulled out. The big lesson we learned was… Read more »
Our group project was focused around food waste reduction. We decided to connect a restaurant with a shelter to donate food and therefore reduce their food waste at the end of the evening. The ultimate goal was to connect a restaurant with a shelter and start a continuous relationship, but we weren’t able to make that happen beyond the few… Read more »
At first, I was cautious about whether my groupmates and I were all on board to focus on Food Security as our topic. I worried that I would not be able to contribute as much as I would like due to my lack of knowledge about the field, as well as the wide variety of politics surrounding food as I learned… Read more »
Seeing as I missed the actual quiz section day in which we formed our action groups, I’ll admit that I was a little nervous as to who I would be teamed up with. To my pleasant surprise, I was put in a group whose passion for sustainable soils mirrored my own. I was so taken with everyone’s excitement towards the… Read more »
Through our group action project, I learned that individual strengths can lead to divisions of labor that are sometimes hard to equalize. I feel this way because I realized that my shortcomings as an organizer and the limits of my time resulted in a less equal contribution than I would have normally expected of myself. I tried to make up… Read more »